Our animals are raised in plentiful pastures, right here in central Illinois. And even if you're not local, you can still experience excellent quality and taste by visiting our online store at shopmillerbrothersfarm.com. We ship nationwide!
Our grass fed, grain finished beef has no dyes, no preservatives, no artificial hormones, no steroids, EVER. Our animals receive antibiotics only if they're sick and need treatment for their health and wellbeing, not on a regular basis.
The Miller family has been farming in Oakland, Illinois for four generations. Living and working on the farm today are Max Miller, his son Chris Miller, and his grandsons Max Miller and Isaac Miller.
Miller Brothers Farm is a family owned and operated farm located in central Illinois.
For four generations, we have been raising corn, soybeans, oats, wheat, hay and Angus cattle. We strive to implement sustainable farming methods throughout our operation. We take pride in providing our customers with beef that is free of antibiotics, steroids, artificial hormones, dyes and preservatives. Our cattle spend their days roaming through ample pastures and grazing on grass.
We have been no-till farming since 1998, which reduces wind eroison, water erosion and topsoil run-off in our fields. In addition, we also plant cover crops to supress weeds, help control pests and diseases, grow orgainic matter, and put nutrients back into the soil. We rotate the planting of corn, soybeans, oats, wheat and hay in our fields to improve the physical, chemical, and biological composition of the soil. Crop rotation is an effective tool to manage financial risks as well as insects, weeds, and diseases. We make it our goal to be both economically and ecologically sustainable.
At Miller Brothers Farm, we believe that environmentally sound practices will allow us to produce pure, nutritious food for many generations to come. When you buy from Miller Brothers Farm, you can be confident that the beef you purchase is nature’s purest protein.